FLORENCE’S BEST GELATO: HOW TO SPOT THE REAL DEAL by Nardia Plumridge

Tucking into a delicious cone or cup of creamy vanilla, crunchy stracciatella or sensual chocolate gelato in glorious historic surroundings is one of Italy’s quintessential experiences. And as legend has it that gelato was invented in Renaissance Florence by Bernardo Buontalenti, what better place to try Italy’s famous delicacy than in its birthplace?

 

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