QUICK AND DELICIOUS BUCATINI ALL’AMATRICIANA by Great Italian Chefs

Quick, simple, and utterly delicious, this bucatini all’amatriciana recipe – like many other classic Italian pasta dishes – stands the test of time. The secret to success in this dish lies in its quality ingredients – the beautiful guanciale, Pecorino Romano and San Marzano tomatoes make all the difference.

 

Keep Reading:  Recipe  

 

 

 

 

Leave a Reply

Your email address will not be published. Required fields are marked *