PASTA FRITTATA RECIPE by Veruska Anconitano

Pasta frittata means abundance, happiness, carefree, it means tradition and loyalty to our Italian kitchen. Pasta frittata means, for me, love for what we are and what we eat as Italians. It is a typical recipe of the Neapolitan tradition and, like all traditional Italian recipes, this is also made in different ways, depending on the family that prepares it or the area in which it is prepared.

 

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